A fresh & healthy bean salad, with Tomato and Parsley - that takes no time to prepare.Ingredients :
- 500 g thin green beans topped but not tailed
- 60 ml Extra Virgin Olive Oil
- 20 ml red wine vinegar
- 1 vine-ripened Tomato
- 1 small Red Onion
- Flat-leaf parsley leaves
Detail: Green Bean Salad
